Hot Boiled Crawfish y’all!
Every Tuesday and Saturday evening, starting at 4:30 pm, we serve up the most delicious boiled crawfish this side of the Sabine River. We only boil Louisiana crawfish and we serve ‘em up with corn and potatoes just like down the bayou.
Organic, locally-grown vegetables!
We serve organic, locally-sourced vegetables every day. Our partners include JBG Organic in Austin, Two Happy Children Farms in Taylor, Oak Hill Farms in Poteet and of course our eggs from Vital Farms in Austin, Luling and Lockhart. Ask your server for our daily offerings!
Father’s Day Brunch Buffet! Sunday, June 19th, 9:00 am – 1:30 pm.
omelets & Eggs Benedict to order scrambled eggs * bacon & sausage * biscuits & gravy * garlic cheese grits * Cajun hash * buttermilk pancakes * boudin balls * crawfish etouffée * boiled shrimp cocktail * fresh fruit bread pudding with bourbon sauce
18.99 adults, 4.99 kids 10 and under
*Please note that between 9 am and 1:30 pm, we will only serve the buffet. We will open 30 minutes later than usual and we’ll start serving our full lunch and dinner menu at 1:30; we will not be offering our New Orleans Brunch menu between 1:30 and 2:30 pm