Welcome to Cypress Grill

Crawfish Boils – every Tuesday & Saturday starting at 4:30 pm. for details on portions, pricing, and how to pre-order the day of the boil, click on the “Eat” button above, then the “Louisiana Style Boiled Crawfish” menu.

Shrimp Enchiladas, our featured entrée for March!
Gulf shrimp, sauteed poblanos, onions garlic, mushrooms, cheddar-jack cheese, rolled in corn tortillas. Three enchiladas, with both creamy roasted poblano, and creamy chipotle sauces, divorciado-style. 16.99