Breaded chicken over white rice topped with our famous Crawfish Etouffée. Served with one side and garlic bread.
Blackened tilapia over white rice and topped with a roasted corn & red pepper pico de gallo. Served with one side and garlic bread. Also available with blackened chicken, add 1.50.
Lunch Seafood Platter
Choose crispy catfish or breaded Gulf shrimp with choice of one side. Make it a shrimp & catfish combo, add 2.00.
Red Beans & Rice with Sausage
Lunch-sized entree red beans & rice served with a link of grilled andouille sausage and garlic bread.
L'il Pot Roast Plate
Fresh beef chuck shoulder, slow-roasted in house until it’s falling apart. Served with homemade brown gravy, garlic mashers, choice of one side and garlic bread.
Chicken & andouille sausage jambalaya. Served with one side and garlic bread.
Crispy Chicken Club Salad
Fresh romaine lettuce, breaded chicken, boiled egg, cheddar-jack cheese, crumbled bacon and tomato. We recommend honey mustard dressing, but the choice is yours.
Blackened Chicken Salad
Fresh spring greens topped with candied pecans, carrots and tomato, and served with our own raspberry-cane syrup vinaigrette. Topped off with blackened chicken breast.
Enjoy our lunch-sized po'boy served on real Gambino’s French bread. Choose from shrimp, catfish or blackened chicken. Served with one side.