Featured Fresh Fish
Fresh fish filet with choice of one side. Ask for our current selection and how it will be prepared!
8 oz filet of fresh Atlantic Salmon grilled and topped with our herb-compound butter, served over dirty rice with choice of one side. Also available blackened.
Chicken breast, wrapped in bacon and grilled, then topped wih seeded & grilled jalapenos and melted cheddar-jack cheese. Served with choice of one side.
Center-cut, Frenched chop, brined, then grilled and topped with a chipotle-balsamic-honey glaze. Served over garlic-mashers with choice of one side.
8 oz filet of fresh Atlantic Salmon.
Domestic 8 oz catfish filet.
Grilled Chicken Breast Plate
Marinated, grilled all-natural chicken.
The Protein Plate
Double your chicken!
8 large Gulf shrimp skewered and grilled.
Shrimp & Grits
Gulf shrimp sauteed in a low-country gravy with andouille sausage, served over creamy cheese grtis
Roasted poblano stuffed with crawfish tails, cheddar-jack and jalapeno,bread and fried golden, topped with a cayenne-lime cream sauce Served with choice of one side.
Fresh rainbow trout dusted in seasoned flour and pan-sauteed, finished with a lemon-parsley-butter sauce. Served over white rice with choice of one side.
Chicken Fried Steak
Hand-battered when you order it because non-seafood lovers should have something to look forward to! Served with Andouille gravy, choice of one sde and a slice of garlic bread.
Pot Roast Plate (GF)
Slow-roasted beef chuck shoulder smothered with our homemade au jus gravy, served with garlic mashers and choice of side.
Entrée Red Beans & Rice
Creamy old-fashioned red beans & white rice, served with a huge link of andouille sausage.
Louisiana Crawfish tails and lots of love make this the best Etouffée in Texas. Served with white rice.
Half Etouffée, half crispy battered crawfish tails, served with white rice.
Country style with chicken& andouille sausage. (cup 5.39)
Fresh catfish filet, your choice of fried golden or blackened, and smothered with our Crawfish Etouffée. Served over dirty rice with choice of one side.
Fresh gulf shrimp fried golden in rich Louisiana tradition.
Perfectly seasoned farm-raised catfish, fried crisp and served with a side of tartar sauce.
Crispy! Just like we eat them down the bayou! If you like oysters, you'll love these.
Seasoned and battered Louisiana crawfish tails fried to a crispy golden brown.
The Seafood Combo
Your choice of three of the above. When choosing oysters, an up-charge of $2.00 will be applied.